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Hot dishes / Of chicken![]()
![]() Ingredients Chicken drumsticks — 1.5 kg Tomato paste — 180 g Soy sauce — 80 ml Honey — 85 g Mustard — 40 g ![]() ![]() Instructions Place chicken drumsticks in a bowl. Add tomato paste, soy sauce, honey and mustard. ![]() Stir and place in the refrigerator to marinate overnight. ![]() Bake in the oven or air fryer for about half an hour at a temperature of 180°. ![]() ![]() ![]() Read more...
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