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Salads / Vegetable

Salad of Peking cabbage, Korean carrots and pickled mushrooms



Ingredients
 
Peking cabbage — to taste
Korean carrots — to taste
Pickled champignons — to taste
Mayonnaise — to taste



Directions
 
Chop Peking cabbage and champignons.



Mix Peking cabbage, mushrooms and Korean carrots in a salad bowl.



Dress up with mayonnaise.
Mix it up.



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