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Salads / Vegetable

Spicy salad with cauliflower and champignons

Cauliflower — to taste
Carrots in Korean — to taste
Champignons — to taste
Dill — to taste
Ground black pepper — to taste
Mayonnaise — to taste

Chop cauliflower and mushrooms.
Chop dill.
Mix everything in a salad bowl.

Add ground black pepper.
Dress up with mayonnaise.

Mix it up.

Cabbage salad with pineapple
Salami and canned beans salad
Spicy pickled zucchini
Pickled zucchini with honey, garlic and herbs
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