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Salads / Meat

Chicken salad with celery



Ingredients
 
Chicken fillet — to taste
Pickled champignons — to taste
Canned red beans — to taste
Green onions — to taste
Celery — to taste
Salt — to taste
Seasonings — to taste
Mayonnaise — to taste



Instructions
 
Add your favorite seasonings and salt.
Bake chicken fillet in the oven.
Cut chicken meat into cubes and put it in a salad bowl.



Chop celery and green onions.
Put everything in the salad bowl.



Add canned red beans.
Dress up salad with mayonnaise, add salt and favorite seasonings.



Mix everything.



Decorate dish with a sprig of greenery.



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