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Salads / Fish
Ingredients Pickled herring fillet — to taste Boiled beetroot — to taste Boiled potatoes — to taste Boiled carrots — to taste Salt — to taste Mayonnaise — to taste Instructions Chop herring, beets, potatoes and carrots. Put a layer of potatoes on a plate. Cover the top with a mayonnaise mesh. Put a layer of carrots. Cover the top with a mayonnaise mesh. Put a layer of herring. Cover the top with a mayonnaise mesh. Put a layer of beetroot on top of the entire salad form. Decorate with mayonnaise and a bunch of dill. Read more...
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