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Salads / Fish
Ingredients Boiled potatoes — to taste Pickled herring with carrots — to taste Canned green peas — to taste Pickled cucumbers — to taste Boiled eggs — to taste Ground black pepper — to taste Fresh parsley or dill — for decoration Mayonnaise or mayonnaise-based sauce — to taste Instructions Cut potatoes into cubes. Cut pickled cucumbers into rings. Cut boiled eggs into rings. Mix pickled herring, potatoes, pickled cucumbers and canned green peas. Dress up the salad with mayonnaise or mayonnaise-based sauce. Put rings of the boiled egg on top and season with ground black pepper. Garnish the dish with a sprig of parsley or dill. Read more...
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